Photo from Wikipedia |
Or hapus Dydd Gŵyl Dewi as they say in Welsh!
St David’s
Day is this Friday, March 1, 2013. The Feast
Day for St. David, the Patron Saint of Wales, is always celebrated on the 1st
of March – the day David is believed to have died in 589.
It is
customary to wear either a leek or a daffodil to celebrate the holiday which
was first recognized as a public holiday in 2000.
Photo from http://blog.visitwales.co.uk |
During the
festive day the flag of St David is displayed:
Children in
Wales will perform in school concerts or eisteddfodau.
Cawl, the
national dish of Wales, will be eaten across the land. Cawl is a soup consisting of many different ingredients
but the more modern versions have, lamb, leeks and potatoes.
Click here to link to some fabulous BBC recipes for St. David’s day. I think I will make
the chicken and leek pie and some Welsh cakes!
And even
the local grocers will have a sale going to help you prepare for the day. I especially
love this ad from ASDA for all your St David’s Day Essentials – including Welsh
malt Whisky!
Will you be
partaking in St. David’s Day festivities? Have you been to Wales?
What
countries have you visited where you have adopted their traditions and celebrations?
Hapus Dydd Gŵyl Dewi!